HaoRenJia Seasoning for Spicy Grilled Fish - Sichuan Spicy, 220g

Soybean oil, broad bean paste (chili, salt, broad beans, water, wheat flour), rapeseed oil, chili, water, fermented soybeans (soybeans, wheat, salt, water, fennel, star anise), soy sauce (water, defatted soybeans, salt, wheat bran), salt, cumin, spices, ginger, garlic, ginger, garlic, flavour enhancer: E621, sugar, rice wine (water, glutinous rice, starter culture), Szechuan pepper, yeast extract (yeast extract, salt). Marinade: pea flour, salt, flavour enhancer: E621, white pepper.