Fermented Bean Curd (Tofu) - Non-spicy, 340g

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💫 A savory, non-spicy delicacy for flavoring your dishes with a unique taste

❓What is Fermented Bean Curd?

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Country of origin: CHINA

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Ingredients & Allergens

Water, soybean 33%, alcohol, salt, white sugar, wheat flour, red yeast rice, acidity regulator E511, spices.

Nutritional Value per 100g

Calories	720kJ / 172kcal
Total Fat	10g
- of which saturated	0g
Carbohydrate	7g
- of which sugar	8g
Protein	10g
Natrium (Salt)	8.9g

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Fermented Bean Curd (Tofu) - Non-spicy, 340g

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Fermented Bean Curd (Tofu) - Non-spicy, 340g